Commercial kitchen fit-out
Turnkey equipment of restaurants, cafés, canteens, bakeries, fast-food outlets, pizzerias, bars, central kitchens and pastry shops.
Get a consultationEquipping catering facilities with professional technology
The PROFITEX team has been equipping food-service businesses with professional kitchen equipment since 2007: restaurants, cafés, canteens, pizzerias, bakeries and fast-food outlets. Our partners are the leading manufacturers of professional kitchen equipment.
A turnkey fit-out covers consulting, technological design, delivery, installation, staff training and warranty service.
About technological design
How a turnkey fit-out works
Ten stages — from the first consultation to spare-parts supply years after handover.
Consulting
Our process engineers advise on selecting a modern equipment package according to functionality, production capacity and other parameters specific to your site.
Technical brief
Detailed specification of the equipment package according to your technical brief, and a preliminary equipment layout on the floor plan.
Technological design
Technological design organises the production processes correctly and guarantees the successful operation of the business. It is carried out by the certified PROFITEX design office in accordance with current regulations and legislation.
Installation
Equipment installation on site is carried out by the qualified PROFITEX service team; all equipment is manufacturer-certified.
Commissioning and set-up
Connection of the equipment to all required utilities (electricity, water supply, drainage, gas, ventilation) and test runs in operating mode.
Staff induction training
The service team trains your staff in the work processes and correct operation of the equipment. Additional training sessions, consultations with the manufacturers and process optimisation can be arranged.
Coordination
PROFITEX coordinates and delivers every stage of the turnkey fit-out in close cooperation with the client.
Equipment logistics
Direct delivery from the manufacturers' factories to your site, including unloading.
Warranty and post-warranty service
Regular technical inspections extend the service life of the equipment and prevent breakdowns and production downtime.
Accessories and spare parts
Timely replacement of worn parts prevents downtime. We supply consumables, accessories and spare parts for every type of equipment we deliver.
Commercial kitchen equipment manufacturers
Completed kitchen projects
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